Sesame gold coins

Sesame gold coin is a Indian starter. Many housewives prepare them at home.but all with some different taste.

Today I m sharing my version of non fried sesame coins. 

It's a quick recipe with all ingredients available at home.

Do try this 

INGREDIANTS: 

Bread: 8-10 ( cut in small round shapes)

Potato: 1 ( boiled & mashed )

Cabbage : 3 spoons ( graded )

Carrot : 3 spoons ( graded )

Corn : 2 spoons ( mashed )

Chilly ginger paste : 1 spoon

Coriander : 1 spoon 

Sesame seeds: 1 spoon 

Butter : 2 spoon 

Oil : 2 spoon 

Salt : to taste

Chat masala : 1 tsp

Garam masala : 1/2 tsp

Chilly powder  : 1 tsp

Procedure: 

Heat a pan and add oil. Add chilly ginger paste and sauté it. Now add carrots and corn , cook well. Add graded cabbage. Now add mashed potato. Add salt, garam masala, chilly powder, chat masala. Add chopped coriander. And keep the mixture aside to let it cool 

Now heat a pan and butter both the sides of round bread and toast it. 

Just lightly so that its slightly crunchy 

Now with the help of a spoon add the stuffing on the bread and coat it with sesame seeds. 

Take some butter on the PAN and keep the stuffing side on the flame and let it cook till it changes its colour. 

Now toast the bread side till it turns golden in colour. Toast on 

slow flame so that it becomes crisp. 

Your sesame gold coins are ready