Easy to make and ingredients are readily available at home.
Serve it next time when your guests come and impress everyone with this dish..
I have used bread and coleslaw( salad).
You must give it a try.
Ingredients :
Bread: 5 nos
Cabbage ( shredded): 1 small bowl
Capsicum (sliced) :3 spoons
Carrot ( finely sliced): 3 spoons
Onion (finely sliced) :1 nos
Corn (boiled): 3 spoons
Jalapeno peepers (finely chopped) :1 spoon
Mayonnaise: 2 spoon
Tomato ketchup : 1 spoon
Chilly sauce: 1 spoon
Cheese : 1 cube
Butter: 2 spoons
Chilly flakes
Oregano
White pepper powder
Salt
Tooth picks to serve
Tomato for making rose
Method
For filling:
Take a pan and add 1 spoon butter.
It has to be on medium flame.
Once the butter melts add capsicum, carrots, onions, Jalapeno,corn, and cabbage. Stirr the veggies for just a minute.
Now season it with salt, pepper, oregano and chilly fakes.
Take this mixture in a bowl.
(Take care that mixture is not overcooked)
Add mayonnaise, tomato ketchup and chilly sauce and stir well.
And our filling is ready now
This filling is also called coleslaw
Cut the bread in circles with the help of a mould. And apply butter to both the sides of bread.
Toast the bread on slow flame Till it becomes golden.
Now take the bread. And place the filling in the middle.
After that with the help of a toothpick, shape it like a taco shell.
Garnish it with graded cheese and tomato rose
Serve with coleslaw
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