Mexican salsa

SALSA:

Salsa is a Mexican dip served usually with nachos.
It's a combination of finely chopped tomatoes,capsicum and corn.

Salsa is a Spanish term used for sauce.

You can serve this dip with various other starters too.

Salsa ingredients:

• 1 Capsicum
• 2 Tomatoes 
• 1 Onion
• 1/2 bowl Sweet corn 
• 2spoon Red chilly sauce
• 2 Green chillies 
• 4 spoon Tomato sauce
• Salt
• Pepper
• Oregano & Chilly flakes 

Method:

Finely chop all the vegetables.

Basic veggies to make salsa are tomato, capsicum and corn ( you can avoid onions to make Jain salsa )

Half crush the boiled corns just once in the mixer grinder 

Take all these vegetables in a separate bowl and mix them.

Mix tomato ketchup, red chilly sauce and stir well.
Add salt, pepper,oregano, chilly flakes and mix well..
Add some lime juice for a tangy taste.

Your mouth watering salsa sauce is ready..